Directions
1Fire the grill up on “high”. Use 2 TBSP of olive oil on a rolled-up towel to oil the grill grates.
2Brush the grouper with the remaining 2 TBSP olive oil and season with salt and pepper
3 Place the fillets on the grill and cook until lightly browned with distinct grill marks, about 3-4 minutes. Brush with Dennis' Key Lime BBQ Sauce, turn the fillets and brush the other side with the remaining sauce.
4Continue grilling for another 2-3 minutes or until the fillets just become flaky.
5Enjoy!
Reva Foods believes in promoting a healthy lifestyle and protecting our environment. Our products are all natural, fat free, gluten free, low or reduced sodium, with no preservatives and no high fructose corn syrup. In an effort to protect our environment, we ask that you please recycle the containers when finished enjoying our products.